In 100 g (Grams) of Candies, chocolate covered, low sugar or low calorie there is 25 µg of Folate, total.

serving grams (g) kilograms (kg) 100 grams (g) ounce pound

Candies, chocolate covered, low sugar or low calorie

Candies, chocolate covered, low sugar or low calorie is a type of Sweets. The most significant nutrients in Candies, chocolate covered, low sugar or low calorie are listed below.

Water	4 g	4	g	4%
Energy (calorie)	590 kcal	590	kcal
Energy (joule)	2467 kJ	2467	kJ
Protein	12.39 g	12.39	g	12.39%
Total lipid (fat)	43.27 g	43.27	g	43.27%
Ash	2.67 g	2.67	g	2.67%
Carbohydrate, by difference	37.68 g	37.68	g	37.68%
Fiber, total dietary	3.5 g	3.5	g	3.5%
Sugars, total	14.63 g	14.63	g	14.63%
Starch	0.44 g	0.44	g	0.44%
Calcium, Ca	285 mg	285	mg	0.28%
Iron, Fe	1.45 mg	1.45	mg
Magnesium, Mg	129 mg	129	mg	0.13%
Phosphorus, P	332 mg	332	mg	0.33%
Potassium, K	606 mg	606	mg	0.61%
Sodium, Na	111 mg	111	mg	0.11%
Zinc, Zn	2.47 mg	2.47	mg
Copper, Cu	0.85 mg	0.85	mg
Manganese, Mn	0.888 mg	0.888	mg
Selenium, Se	4.9 µg	4.9	µg
Fluoride, F	12.9 µg	12.9	µg
Vitamin C, total ascorbic acid	1.4 mg	1.4	mg
Thiamin	0.2 mg	0.2	mg
Riboflavin	0.48 mg	0.48	mg
Niacin	2.26 mg	2.26	mg
Vitamin B-6	0.18 mg	0.18	mg
Folate, total	25 µg	25	µg
Folic acid	0 µg	0	µg
Folate, food	25 µg	25	µg
Folate, DFE	25 µg	25	µg
Choline, total	50.1 mg	50.1	mg	0.05%
Vitamin B-12	0.85 µg	0.85	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	55 µg	55	µg
Retinol	54 µg	54	µg
Carotene, beta	13 µg	13	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	204 IU	204	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	6 µg	6	µg
Vitamin E (alpha-tocopherol)	2.61 mg	2.61	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0.1 µg	0.1	µg
Vitamin D3 (cholecalciferol)	0.1 µg	0.1	µg
Vitamin D	3 IU	3	IU
Vitamin K (phylloquinone)	7.5 µg	7.5	µg
Fatty acids, total saturated	21.723 g	21.723	g	21.72%
4:0 butanoic, butyric fatty acid	0.221 g	0.221	g	0.22%
6:0 hexanoic, caproic fatty acid	0.144 g	0.144	g	0.14%
8:0 octanoic, caprylic fatty acid	0.656 g	0.656	g	0.66%
10:0 decanoic, capric fatty acid	0.685 g	0.685	g	0.68%
12:0 dodecanoic, lauric fatty acid	5.079 g	5.079	g	5.08%
13:0 saturated fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	2.415 g	2.415	g	2.42%
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	6.912 g	6.912	g	6.91%
17:0 heptadecanoic, margaric fatty acid	0.035 g	0.035	g	0.04%
18:0 octadecanoic, stearic fatty acid	5.369 g	5.369	g	5.37%
20:0 eicosanoic, arachidic fatty acid	0.101 g	0.101	g	0.10%
22:0 saturated fatty acid	0.069 g	0.069	g	0.07%
24:0 saturated fatty acids	0.036 g	0.036	g	0.04%
Fatty acids, total monounsaturated	10.884 g	10.884	g	10.88%
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.194 g	0.194	g	0.19%
17:1 monounsaturated fatty acid	0.004 g	0.004	g
18:1 undifferentiated	10.644 g	10.644	g	10.64%
20:1 eicosenoic, gadoleic	0.041 g	0.041	g	0.04%
22:1 undifferentiated, docosenoic, erucic	0.002 g	0.002	g
Fatty acids, total polyunsaturated	4.349 g	4.349	g	4.35%
18:2 undifferentiated	4.151 g	4.151	g	4.15%
18:3 undifferentiated, octadecatrienoic, linolenic	0.197 g	0.197	g	0.20%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.001 g	0.001	g
20:5 n-3 (EPA)	0 g	0	g
22:4 polyunsaturated fatty acids	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0.121 g	0.121	g	0.12%
Cholesterol	22 mg	22	mg	0.02%
Alcohol, ethyl	0 g	0	g
Caffeine	9 mg	9	mg	0.01%
Theobromine	150 mg	150	mg	0.15%

Nutrients in Candies, chocolate covered, low sugar or low calorie